Modern American Kitchen

Fire. Flavor. Fresh.

Seasonal ingredients, open-flame cooking, and handcrafted hospitality come together for a dining experience worth remembering.

Open Tue–SunDinner 4–10 PMWeekend Brunch
Elegant restaurant dining roomChef preparing a dish

Our Story

Rooted in the season. Finished by fire.

Ember & Sage Kitchen celebrates bold, honest cooking. Our menu is inspired by regional farms, coastal harvests, and the unforgettable flavor that only comes from a live flame.

From date nights to family celebrations, every plate is made to feel elevated, welcoming, and full of character.

Chef Adrian Cole

The Experience

More than dinner. A reason to gather.

Warm lighting, natural textures, attentive service, and an open kitchen create a relaxed setting for every kind of occasion.

Seasonal MenuFresh dishes that change throughout the year.
Private DiningCelebrations and events for up to 40 guests.
Weekend BrunchSaturday and Sunday from 10 AM to 2 PM.
Craft BarOriginal cocktails, local beer, and curated wine.
Beautiful plated restaurant meal

Guest Reviews

People are talking

★★★★★

“The ribeye was incredible, the cocktails were creative, and the atmosphere felt upscale without being stuffy.”

— Maya R.
★★★★★

“We booked a birthday dinner and the entire team made it special. Every dish looked beautiful and tasted even better.”

— Jordan T.
★★★★★

“Our new favorite date-night restaurant. The service, lighting, music, and food were all exactly right.”

— Alexis M.

Reservations

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Reserve your next dinner, date night, brunch, or special celebration at Ember & Sage Kitchen.